Grieve, G. and Miers, T. The Wild Gourmets. Adventures in food & freedom. 1st. Ed. Pub. Bloomsbury. 2007
pp.318 with colour photos., throughout. Small 4to. New hardback in new dw., a little scuffed at spine ends. RRP £20.00.
Divided into two main sections, Part 1 considers ‘Living on the Land’ - making camp, getting wood and water, making fire and cooking in camp. Part 2 then looks at ‘Living off the Land’ - the meat, aquatic life and vegetation.
£5.00 [Ref: 59174]