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Back Biology of Farmed Fish.

Black, K.D. & Pickering, A.D. (Eds.). Biology of Farmed Fish. 1st. Pub. Sheffield Academic Press. 1998

pp.xiv, 415 with text figs. Dustwrapper spine gently faded otherwise a fine copy.

This landmark volume considers the biology underlying fish culture, focusing on developments over the last decade.

£35.00 [Ref: 24055]
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